Updated through 20 October 2023.
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Calories and Recommended Food Storage Amounts
Overview of long-term food storage and recommended amounts
How and where to store long-term food storage items
Importance of Being Able To Alter Recipes
Oxygen Absorbers
Sustenance Food and Complementary Food
Where Do I Begin? What Exactly Should I Store?
Food Storage Temperatures for Maximizing Shelf Life
The Importance of Sugar in Food Preservation (and ...
Mylar Bags
Bucket Wrenches
Gamma Lids
Amounts of Various Foods that Buckets Will Hold and How To Store Them
16 Food Storage Myths Busted
Basic Food Storage--Pantry Staple Substitutes Usin...
Beans
- Black
- Pinto
- White
- Garbanzo
- Basic Food Storage: Baking with Beans
- Bean flour
- Dehydrated Beans, Instant Refried Beans
- Layered Chili
Baking Essentials--Basics of Baking Powder, Baking Soda, Cream of Tartar, and Yeast
Tips for Better Baking with Whole Wheat
Fats
- Butter
- Coconut oil, 2
- Emergency baby formula
- Coconut Oil for Butter in Magic Mix
- Magic Shell
- Coconut Oil--Why It's One of the Best All-Around O...
- Lard
- Olive oil
- Olive Oil in the Prepared Pantry
- Peanut butter
- Peanut oil
- Rendering Tallow
- Shortening
- Soybean (Vegetable oil)
- Storage of oils
- How to Clean Dirty Cooking Oil
- How to Use Rancid Oil
- Simple Salad Dressings for TEOTWAWKI
Basic Food Storage--Whole Grains and Flours
- Flour
- Baking Master Mix
- Basic Food Storage--Flour
- Bagels
- Biscuit Mix
- Bread pudding
- Churros
- DIY Chinese Noodles
- DIY Ice Cream Cones
- Doomsday Donuts
- Food Storage Basics--Flour Tortillas
- Funnel Cakes
- Impossible Pie
- Magic mix
- Naan (Indian Flat Bread)
- Navajo Fry Bread
- No Knead White Sandwich Bread for Beginners
- Pancake Mixes
- Pilot crackers
- Poofy Bread
- Pop-Tarts
- Quick Mix
- Sourdough Pancakes
- Stovetop Bread
- Stovetop Yeast Rolls
- What To Do with Flour Gone Bad
- Oats
- Basic Food Storage: Oats
- DIY Survival Bars
- Instant oatmeal
- Basic Food Storage: DIY Instant Oatmeal
- Granola
- Oatmeal Cake
- Oatmeal Sausage
- Oatmeal Smoothies
- Refrigerator Oatmeal
- Pasta
- Basic Food Storage--Pasta
- Couscous
- How to Dehydrate Pasta
- How to Cook Pasta Quickly and Conserve Fuel
- Popcorn
- Rice
- Wheat
- Basics of Storing Wheat
- How to Cook Whole Wheat and Use It in Recipes
- How to Use Wheat in Your Food Storage
- Animal Crackers
- Bacon-broccoli salad
- Basic Food Storage--Whole Wheat Sandwich Bread
- Breakfast Cereal
- Bulgur wheat
- Burritos
- Cracked wheat
- Diastatic Malt Powder
- Dog Food
- English muffins
- Fiesta bean and wheat salad
- French Bread
- Graham Crackers
- Hamburger or hot dog buns
- No Knead Whole Wheat Bread
- When You Have No Yeast: Irish Soda Bread
- Pancakes
- Parmesan Bread Sticks
- Pet Food
- Pita Bread
- Pretzel Buns
- Pumpkin waffles
- Quick Bread for When There Is No Yeast or No Time-...
- Sprouting wheat
- Swedish pancakes
- Tortillas
- Using Hard Red Wheat
- Using the whole berries
- Vinegar, Malt
- Wheat berry salad with apples and cashews
- Wheat Thins
- Whole Wheat Blender Waffles and Coconut Syrup
- Whole Wheat Blueberry Muffins
- Soft White Wheat
Milk
- Basics of Powdered Milk
- No-Bake Cheesecake
- Banana and Strawberry Milk
- Calpico
- Coffee Creamers
- Cottage cheese
- Cream cheese, 2
- Cream Cheese Perfection
- Dry milk, 2
- All powdered milk recipes in one for easier printing
- Buttermilk
- Buttermilk options for baking, cheese making and health
- Caramel syrup
- Chocolate milk mix
- Chocolate syrup
- Emergency baby formula
- Evaporated milk
- Swedish pancakes
- Frozen Yogurt
- Homemade Yogurt
- Hot chocolate mix
- Hot Fudge Sauce
- Lemon Pie from Shelf-Stable Ingredients
- Refrigerator Oatmeal
- Sugar Cream Pie
- Making Nonfat Powdered Milk Palatable
- Horchata
- Hot Cinnamon Milk
- Ice Cream of the US Navy
- Instant oatmeal
- Cooked Pudding Mixes
- Instant Pudding Mixes
- Magic mix
- Chocolate pudding
- Cream of celery condensed soup
- Cream of chicken condensed soup
- Cream of mushroom condensed soup
- Cream of tomato condensed soup
- Magic Pumpkin Custard
- Main Dishes
- Beef Stroganoff
- Cheeseburger Mac N Cheese
- Stovetop Macaroni n Cheese
- Chicken and Rice Casserole
- Macaroni and Cheese
- Fudgesicles
- Gravy
- Soups
- Vegetable cheese sauce
- White sauce
- Making Powdered Milk Taste More Like Whole
- Media crema
- Milkshake
- Neufchatel cheese
- Nutritional analysis
- Peanut butter play dough
- Pet Food
- Queso Fresco
- Quick Mixing Chart
- Reconstituting
- Refrigerator Oatmeal
- Review of different companies
- Smoothies
- SOS Mix
- Hamburger Helper Copycats
- SOS Soups
- More SOS Main Dishes
- A Couple More SOS Mix Entrees
- Sauces
- SOS Mix Potato Entrees
- Sour cream
- Sweetened condensed milk
- Whipped topping (Cool Whip)
- Whipping cream
- Dehydrated Yogurt
- Yogurt Starter
- Making Creamy, Thicker Yogurt Faster
Terror in a Bucket--55-year-old Powdered Milk
Whipping cream
Salt
Sugars
- Basic Food Storage--Sugars
- Brown
- Confectioners' (Powdered)
- Corn syrup
- Granulated
- Homemade Pancake Syrup
- Honey 2
- Maple syrup
- Marshmallows
- Molasses
- Pepper Jelly
- Snow Candy
- Syrup, fruit
- Water Pie
Dough enhancers 1 2
How to Make and Use Everlasting Yeast
All the Different Kinds of Yeast
The Extreme Importance of Bread
Understanding the Different Kinds of Milk and Cream Substitutes
How to Keep Bread from Molding
Natural Solutions for Preventing Mold in Homemade Bread
Preventing Weevils in Your Food
Time to Revisit Powdered Milk?
Several Culinary Uses for Spoiled Milk
Powdered Milk--A Key Ingredient to Better Baking
Whole Dry Milk Powder for Preppers
Keeping Milk Fresh Longer--Frogs, Anyone?
Pros and Cons of Making Your Own Convenience Mixes
High Altitude Baking--A University of Wyoming Exten
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